Ingredients:
1 medium sized cauliflower (cut into small florets)
3 small potatoes (diced into cubes)
2 tomatoes (cut into cubes)
3 teaspoon ground ginger
3 cloves chopped garlic
1/2 teaspoon turmeric powder
1/2 teaspoon cumin powder
1/2 teaspoon coriander powder
1/2 teaspoon cumin seeds
1/2 teaspoon salt
2 tablespoon mustard/vegetable oil
3 green chillies
Chopped Cilantro for garnishing
Salt to taste
Method:
- Heat oil and fry the cumin seeds.
- Add ginger, garlic, tomatoes, turmeric, cumin powder, coriander powder and stir.
- Then add diced potatoes and stir again.
- Add salt, cauliflower, and chillies.
- Add water and let it cook for 5 mins.
- Garnish it with chopped cilantro and serve hot.
Tips:Can also add cashewnuts or almonds while adding the cauliflower and make it more exotic.
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